
La esencia del sabor latino
The best Venezuelan food is always “traditional and handmade”, maintaining its natural flavor like that of our land.
We Create Better
Venezuelan Food!
The Arepa is the typical Venezuelan dish for excellence, being iconic in the country's gastronomy. It is consumed throughout the national geography. The arepa is usually eaten stuffed almost every day, at breakfast or dinner as a main dish or as a side dish.
Inspired by maintaining the tradition and original recipes of Venezuelan food, to offer our customers the flavor of our land.
Working
- Monday: closed
- Tuesday 08:00 AM - 08:00 PM
- Wednesday 08:00 AM - 08:00 PM
- Thursday 08:00 AM - 08:00 PM
- Friday 08:00 AM - 08:00 PM
- Saturday 08:00 AM - 08:00 PM
- Sunday 08:00 AM - 05:00 PM
Choose & ENJOY
We make each of our products by hand; without industrialized processes that distinguishes us in the market and highlights our flavor.

AREPAS
Naturally vegan and gluten free corn patties that are handmade and grill. Arepas can be filled with anything you would like.

CACHITOS
Cachitos of ham are soft little breads type croissant with smoked ham and bacon, baked.

EMPANADAS
Made with corn dough filled with anything you like, naturally vegan and gluten free



CACHAPAS
A Venezuelan pancake made of sweet yellow corn and can be filled with anything you like. The cachapa is naturally vegan. Topped with Venezuelan nata cream and venezuelan cheese.
